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TEX MEX PIZZA

Which kid doesn’t love pizza? Add Isadora ® beans to this Tex-Mex pizza delight and create a fusion of flavor, tradition and nutrition.


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4


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INGREDIENTS

1 package of Isadora ® Original refried beans
1 prebaked pizza shell (12')
2 tbsp of olive oil
½ medium onion, finely chopped
1 lb. ground beef
1 pack of taco seasoning (1.25 oz.)
1 small can of tomato sauce (6 oz.)
4 oz. cheddar cheese, grated (about 1 ½ cups)

HOW TO COOK

In a medium skillet, heat 1 tablespoon of olive oil over medium-high heat. Add chopped onion and cook, stirring, about 2 minutes, until onions start to soften. 

Add ground beef and cook, breaking up until cooked through. Drain off any excess fat and add taco seasoning and tomato sauce. Cook together about 3 minutes, then remove from heat and set aside. 

Preheat oven to 450° F. Place pizza shell on a baking sheet and brush all over with remaining 1 tablespoon of olive oil. Spread Isadora's Original refried beans over pizza shell, leaving ½” border at the edge. Top with half of ground beef mixture and then with grated cheddar cheese.

Place pizza in oven and reduce heat to 425°F. Bake for 9-12 minutes.

(Note: Taco meat mixture is enough for 2 pizzas.)

Where to Buy

Looking for your favorite Isadora Beans variety? Just click below to locate the nearest store...and go get them!

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flecha

A cup of beans has double the protein of one egg, with practically no fat at all.

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Frijoles Isadora flecha

A cup of beans has double the protein of one egg, with practically no fat at all.