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Quesadillas

Tortillas, melted cheese and Isadora® beans, nothing can go wrong with this easy and tasty recipe. Everyone will love it!

Difficulty:

Time:

Portions:

Ingredients

  • 1 pkg. Isadora® refried beans
    8 corn or flour tortillas
    ¼ cup onion
  • finely chopped
    2 cups grated cheddar or jack cheese
    [ingredientes] Cilantro ranch dressing:
    1 cup ranch dressing
    1 cup cilantro leaves

How to Cook

  1. 1 For cilantro ranch dressing: combine ranch dressing and cilantro leaves in blender and blend until smooth. Set aside.
  2. 2 Heat a large cast iron or nonstick skillet over medium heat. Spread 1 tortilla with Isadora® refried beans, leaving a narrow edge. Sprinkle with chopped onion and top with about ½ cup grated cheese. Top with another tortilla and place in skillet to heat. When cheese is starting to melt, flip quesadilla to the other side and continue to heat until cheese is melted.
  1. 3 Remove from skillet, cut into quarters, and serve with cilantro ranch dressing or salsa.

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